Archive for June, 2007

Easy Peasy Lemon Cheesy!

It was one of those days that flew by and when I looked at the clock it was already dinner time. As a result I wanted to make something simple to eat, something along the lines of a protein and two-veg meal. We had some frozen minted peas (the only acceptable frozen vegetable in my opinion) and since I'm currently having a vegetarian love affair with the little ...

Simply Sage Butter Gnocchi

Sage is one of my favourite herbs. It's beautiful to look at on my windowsill (and believe me, it's plentiful; my awesome mother-in-law buys me loads!) and it's fantastic to eat. One of the best ways to serve it, in my opinion, is simply fried in a little butter until it's just nice and crispy. Here I've just made a simply gnocchi recipe ...

Back from the US, ready and rearing to cook!

I am an American expat living in the UK, and I am happy to be living here; food is one of the greatest reasons. Even while I fear this country is going in the same direction as the US in terms of unhealthy diet and an unhealthy relationship with food, I still feel much happier with my diet here in England. People here don't go out to eat ...