Comments on: An Alternative Pizza (Vegan)

By: Kip

Kip — Wed, 21 Apr 2010 13:39:15 +0000

How did I not reply to this?!

Lots of people I've heard say the sausages are better, worse, the same. It's been so long since I've had meat that I don't know what a “real” sausage tastes like, but anyone who's had my homemade veggies sausages never complains. I've had many people tell me they wouldn't be able to tell the difference.

By: More Vegan Pizza Ideas | The Messy Vegetarian Cook

More Vegan Pizza Ideas | The Messy Vegetarian Cook — Wed, 03 Mar 2010 15:53:07 +0000

[...] The trick to any pizza, beyond the sauce, is to choose simple toppings. Avoid the heaps and heaps of veggies and instead opt for just two or 3. Try things you’d never consider on pizza. Courgette/zucchini, for instance, is a fantastic pizza topping. How about thinly sliced aubergine/eggplant with a few drops of liquid smoke? Corn and pepper? Why not? You could also try thinking way outside the box and try a mashed potato and sausage pizza. [...]

By: Dining Room

Dining Room — Sat, 09 May 2009 14:13:19 +0000

Hmm.. what a good idea alternative pizza made from vegetables. I am a slight vegetarian and would like to try that I'm glad that I have everything needed By the way, have you heard about Lion's Deal? the online kitchen and restaurant equipment store? They've got lots of great discount in their web site! Just enter the coupon code on the checkout page to get the discount ' online 10' which will give 8-10% off everything on the entire website with a minimum $50 order.

By: Jude

Jude — Sun, 07 Sep 2008 04:27:29 +0000

Looks good to me and I would love to try it, vegan or not. Sometimes I get surprised when told that I’m enjoying something that’s vegan. I really should get rid of that bias.

By: Kip

Kip — Tue, 02 Sep 2008 14:00:49 +0000

To be honest I’ve been vegetarian for 16 years now, so I couldn’t tell you what a vegan or vegetarian one tasted like compared to a meat one! My husband, however, who isn’t quite veggie yet, says taste-wise they are very similar. The obvious difference is not having the casing to add that extra texture. A lot of vegan meat substitutes don’t taste like the thing they claim to replace, but that doesn’t mean they don’t taste nice. Sausages seem to be a close one though, according to my sources (I’d be willing to wager it’s because most meat sausages contain hardly any mean and the flavour comes from salt and herbs).

By: CarrieP

CarrieP — Tue, 02 Sep 2008 13:52:46 +0000

Very clever! I like the interperetation of Bangers and Mash.

Now, tell me truly: What does vegan sausage taste like? I’ve got an open mind but tend to be rather fearful of vegan meat and dairy substitutes.