http://www.messyvegetariancook.com/2010/02/08/how-to-dry-okara/ Easy Vegetarian Recipes and Vegan Recipes from a Kitchen Klutz Wed, 08 Feb 2012 00:50:00 +0000 hourly 1 http://wordpress.org/?v=3.2.1 http://www.messyvegetariancook.com/2010/02/08/how-to-dry-okara/comment-page-1/#comment-2246 Kip Fri, 27 May 2011 07:00:00 +0000 http://www.messyvegetariancook.com/?p=1124#comment-2246 My oven has been super tempermental as of late also. It's really annoying but I found keeping a third party oven thermometre in there helps a lot! I got mine in the states and it was cheap (less than a tenner). Good tip to occassionally break up the okara pieces during the process! My oven has been super tempermental as of late also. It’s really annoying but I found keeping a third party oven thermometre in there helps a lot! I got mine in the states and it was cheap (less than a tenner). Good tip to occassionally break up the okara pieces during the process!

]]> http://www.messyvegetariancook.com/2010/02/08/how-to-dry-okara/comment-page-1/#comment-2243 Deleoncosm Fri, 27 May 2011 03:43:00 +0000 http://www.messyvegetariancook.com/?p=1124#comment-2243 Ok so totally did this got a whole quart out of my okara and I couldn't find any info from anyone as to whether this soy milk was safe to add back into my other already separated soy milk sooo if you don't hear from me again you'll know the answer i guess ;P otherwise I followed all the steps and my bottom tray came out significantly darker than the above picture almost a golden brown my top tray/batch came out closer in color to the above pic...I'm not too familiar with drying things and my oven is tempermental to boot so I started pulling it out of oven when I was able to crunch the okara with the back of a fork and it crumbled easily and I could hear the crunch....HTH someone ;) Ok so totally did this got a whole quart out of my okara and I couldn’t find any info from anyone as to whether this soy milk was safe to add back into my other already separated soy milk sooo if you don’t hear from me again you’ll know the answer i guess ;P otherwise I followed all the steps and my bottom tray came out significantly darker than the above picture almost a golden brown my top tray/batch came out closer in color to the above pic…I’m not too familiar with drying things and my oven is tempermental to boot so I started pulling it out of oven when I was able to crunch the okara with the back of a fork and it crumbled easily and I could hear the crunch….HTH someone

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