Archive for ‘Sunday Roast’

Using my recipe for Turkish style tofu, plus some traditional Sunday Roast ingredients, here's a very easy and basic vegetarian Sunday roast with a little bit of added Middle Eastern flavour. While argan oil may lose some flavour when heated to high temperatures, it was my choice of oil for making the roast potatoes for this roast. In future I ...

"...but why would you want to do a thing like that?" Allow me to stereotype for a short while, because it's fun, and because I'm an arse. Dear [not all, but a bunch of] British people, You must begin to understand that it's almost always possible to play with food concepts, perhaps even with an end result which will make the dish taste better (or at the very least, different) than before. ...